Monday, January 5, 2009

For satay lovers

If you eat Satay, don't ever forget to eat the cucumber, because eating Satay together with carbon after barbequing can cause cancer. But we have a cure for that. Cucumber should be eaten after we eat the Satay because Satay has carcinogen (a cancer causing element) but cucumber is anti-carcinogenic.

So don't forget to eat the cucumber the next time you have Satay's.

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